Conte's Pasta Mushroom Florentine Pizza

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By: Conte's Pasta

Conte’s Mushroom Florentine Pizza is prepared with roasted garlic and olive oil. It is incredibly popular with consumers, who appreciate its authentic taste and ease of preparation. To prepare, simply bake for 10-12 minutes at 450 degrees. If you’re looking for an incredibly tasty gluten free pizza, check out Conte’s Mushroom Florentine Pizza.

Contents: 1 16 oz package

In Stock

Ships on Monday or Tuesday

This product is:

GLUTEN FREE
WHEAT FREE

Ingredients & Nutrition

Ingredients

crust (rice flour, water, corn starch, tapioca dextrin, non-fat milk, whole eggs, sugar, salt, xanthan gum, baking powder, soybean oil, yeast), topping (chopped tomatoes, mozzarella cheese {pasteurized part skim milk, culture, salt, enzymes}, asiago cheese {pasteurized milk, cheese cultures, salt, enzymes}, fresh sliced white mushrooms baby leaf spinach, olive oil, romano cheese {pasteurized sheep's milk, rennet, bacterial culture, salt}, roasted garlic, contains milk, eggs.

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